Planting spinach at the right time is key to harvesting tender, flavorful leaves.
Spinach thrives in cool weather, making early spring or late summer ideal planting periods.
Choose a well-draining, fertile soil rich in organic matter for healthy growth.
Sow seeds about half an inch deep and keep them evenly spaced to allow proper airflow.
Water consistently to keep the soil moist, encouraging quick germination and lush leaves.
Harvest leaves regularly to promote continuous growth and prevent bolting.
Mulching helps retain moisture and keeps soil temperatures stable.
With careful timing and proper care, you can enjoy fresh, nutrient-rich spinach straight from your garden.